This season's program features 10 kinds of Taiwanese food (gua bao, watermelon juice, zongzi, bubble tea, mung bean soup, small sausage in large sausage, oyster omelet, red bean cake, and braised egg). Interactive segments, real-life filming, and extended knowledge about the breakfast in each episode are set up before and after the story, so that children can like and learn about breakfast after watching the program.
No episodes available for this season.
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